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Home > PRODUCTS > Spray Drying Machine > LPG200 PLC Control Spray Dryer for Whey Protein Concentrate (WPC)

LPG200 PLC Control Spray Dryer for Whey Protein Concentrate (WPC)

Product Details

Place of Origin: changzhou

Certification: CE and ISO9001

Model Number: LPG

Payment & Shipping Terms

Minimum Order Quantity: 1

Price: USD15,000 - USD1500,000

Packaging Details: exporting package

Delivery Time: 30-90

Payment Terms: T/T in advance

Supply Ability: 1-10sets/month

Get Best Price
Highlight:

PLC Control spray dryer industrial

,

50mm spray dryer industrial

,

spray drying equipment PLC Control

Dried Powder Collecting:
≥ 95
Rotary Speed:
15000-25000
CIP System:
Optional
Heating Method:
Electricity/ Steam/ Conduction Oil, Etc
Production Material:
Contact Parts SS304, 316L
Control System:
PLC
Raw Material:
Liquid Material
Warranty:
1 Year
CIP:
Optional
Dust Collecting:
Bag Filter, Water Scrubber
Water Evaporation:
200kg/h
Dried Powder Collecting:
≥ 95
Rotary Speed:
15000-25000
CIP System:
Optional
Heating Method:
Electricity/ Steam/ Conduction Oil, Etc
Production Material:
Contact Parts SS304, 316L
Control System:
PLC
Raw Material:
Liquid Material
Warranty:
1 Year
CIP:
Optional
Dust Collecting:
Bag Filter, Water Scrubber
Water Evaporation:
200kg/h
LPG200 PLC Control Spray Dryer for Whey Protein Concentrate (WPC)

LPG200 PLC Control Spray Dryer for Whey Protein Concentrate (WPC)

Product Description:

Spray dryers are indispensable in the dairy industry, providing a reliable and efficient method for transforming liquid dairy products into stable, easy-to-use powders. This technology not only enhances the shelf life and convenience of dairy products but also ensures the retention of their nutritional and sensory qualities. By maintaining precise control over the drying process and adhering to stringent hygiene standards, manufacturers can produce high-quality dairy powders for a wide range of applications.

The Spray Drying Machine with its Atomizer Spray Dryer is a reliable and efficient solution for drying liquid materials into powder form. With its long service life, high rotary speed, and versatility, it is a valuable addition to any production line. Contact us today to learn more about this innovative product and how it can benefit your business.

 

Features:

  1. Extended Shelf Life: Powdered dairy products have a much longer shelf life compared to their liquid counterparts.
  2. Reduced Storage and Transportation Costs: Powders require less space and are lighter, making them cheaper to store and transport.
  3. Convenience: Dairy powders can be easily reconstituted with water and are convenient for consumers.
  4. Nutrient Retention: The rapid drying process helps retain the nutritional value and sensory qualities of the original dairy product.
  5. Versatility: Spray drying can handle a wide range of dairy products, including those sensitive to heat.
  6. Consistent Quality: Produces powders with uniform particle size and moisture content, ensuring consistent product quality.
LPG200 PLC Control Spray Dryer for Whey Protein Concentrate (WPC) 0

Technical Parameters:

Model PLG
5 25 50 100 150 200-2000
inlet temperatyre ℃ 140-350 automatically controlled
outlet temperatyre ℃ 80-90
Max water evaporation capacity kg/h 5 25 50 100 150 200-2000
centrifugal spraying nozzle transmission mode compressed air transmission mechaical transmission
rotation speed (r.p.m) 25000 18000 18000 18000 15000 8000-15000
spraying desc diameter (mm) 50 100 120 140 150 180-340
max electric heating power (kw) 9 36 63 81 99 settled by customer
overall dimensions 1.8*0.93*2.2 3*2.7*4.26 3.7*3.2*5.1 4.6*4.2*6 5.5*4.5*7 depends on tryer
dried powder collection ≥95 ≥95 ≥95 ≥95 ≥95 ≥95

 

Applications:

Whey Protein Concentrate (WPC): Rich in protein, used in nutritional supplements and food products.

 

Considerations for Spray Drying in Food and Beverage Industry

  1. Feed Preparation: The feed solution must be properly prepared and homogenized to ensure consistent atomization and drying.
  2. Process Parameters: Precise control over inlet and outlet temperatures, feed rate, and atomization pressure is essential to achieve the desired product quality.
  3. Hygiene and Sanitation: Food-grade spray dryers must adhere to strict hygiene standards to prevent contamination and ensure food safety.
  4. Energy Consumption: Spray drying can be energy-intensive, so optimizing the process for energy efficiency is important.

LPG200 PLC Control Spray Dryer for Whey Protein Concentrate (WPC) 1